Functional and sensory properties of jam with different proportions of pineapple, cucumber, and Jatropha leaf
Introduction.Fruits and vegetables are vital for healthy food consumption.Conservation is the only option to prolong their shelf life.Nigeria is Jewelry Box currently experiencing an increase in production of fruit jams that incorporate vegetables.Cucumbers, Jatropha tanjorensis L.leaf, and pineapples have a lot of health benefits, which makes them